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E-Magazines – UPDATED MONTHLY
Community Buzz – NEW!
Akshaya Patra Foundation
Consulate General of India
Sankara Eye Foundation
San Mateo County
TiE Silicon Valley
News & Stories – UPDATED WEEKLY
Latest News
Gen-Z
Youth
Business and Tech
India, South Asia
U.S. News
Entertainment
Editorial
Current Affairs
Sports
Car.Tell
Lifestyle
Finance
Recipe
Travel
Culture
Society
Science
Archives
INDIA: Latest News Here
Photos
Videos
Sponsored
Old Issues (2014-2000)
Who We Are
Introduction
Let’s Meet: Get in Touch with Siliconeer
Editorial Policy
Privacy Policy
All posts by Sanjay Patel
Sanjay Patel has a degree from the Culinary Institute in Birmingham, U.K., and is certified in food and hygiene. He was named 1996 Chef of the Year by Quality Cuisine, U.K. Sanjay is an Indian catering expert of Bay Area.
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Kalakand: Festive Treat
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Cod Tikka Masala: Seafood Dinner
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Inviting Appetizer: African Rolls
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Delicious Green Chicken: Chicken Chatpata
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Chicken Lollipops: Delicious with Drinks
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Lasani Chicken Tikka: Delicious Protein
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Chicken Sizzler: Signature Recipe
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Paneer Sandwich Pakora: Awesome, Wholesome Snack
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Aloo Masala: Staple Spicy Potatoes
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Lamb Choila: Nepalese Meat Delicacy
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Achari Chicken: Sizzling, Spicy, Zesty!
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Kesar Pista Barfi: Sweet Diwali Treat
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Samosa Chaat: Delicious, Calorific
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Sweet Corn Soup: Desi Chinese Delicacy
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Vegetable Biryani: Flavorful Rice Dish
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Jeera Chicken: Family Favorite
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Paneer Malai Kofta: Rich Vegetarian Treat
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Fruit Papdi Chaat: Crispy Spring Snack
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Shahi Nargisi Malai Kofta: Traditionally Royal
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Rose Falooda: Cupid’s Treat
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Mango Onion Salad: Intersecting Taste
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MITHAI FOR SANTA
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CHICKEN ROGAN JOSH
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GOAT BIRYANI
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KHEER
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VEG PROTEIN
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FROM CUBA, WITH LOVE
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VEGETABLE CUTLETS
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NOT CLOUDY, JUST MEAT
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SIZZLING WITH SPICES
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